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Book $55.95
Louisiana Residents add 8.5% sales tax
Chef Folse's seventh
cookbook is the authoritative collection of Louisiana's
culture and cuisine. The history of the predominant
cultures that settled Louisiana and ultimately influenced
our cuisine is traced from the Native Americans to the
Italian immigrants of the late 1800s. With more than 850
full-color pages featuring dynamic historic Louisiana
photographs and hundreds of recipes, this is the ultimate
cookbook to complete your collection.
